I found this inside one of my antique cookbooks and thought I’d share it. It starts out about making a cake, but it is really about this woman’s day with her kids. To make a cake, light the oven. Get out utensils and ingredients. Remove blocks and toy autos from table. Grease pan. Crack nuts.…Read more »
Today my family & I went to Ocean Shores for the sandfest and sawdust festival. It was amateur day for sandcastle building. The teacher had an adorable dragon. The chainsaw artists were great too.
Don’t you love this season? The flowers are blooming.
I was impressed by all the great paintings and art in this gallery. My favorite is the amusing picture of the tiger cubs.
Issaquah is country town with intriguing shops and old time theatres. Many people hike the mountain trails or bike ride. I hadn’t been to their zoo in years and decided to visit it. I was impressed with the changes and more animals added for a small zoo. A local artist opened an art gallery on…Read more »
If you like macaroons then this is the cookie for you. Preheat oven to 325 F. Line two cookie sheets with parchment paper. You will need these ingredients: 1 14 ounce bag of coconut, shredded 1 cup butterscotch chips 2/3 cup chopped or sliced almonds 2 tsp. almond extract 1/2 cup dried dates or cranberries…Read more »
I wanted to make a strawberry rhubarb pie, but I didn’t have any strawberries. I used raspberries instead and it turned out sweet and juicy. I highly recommend it. You will need: 3 c. raspberries 3 c. chopped rhubarb 4 T. butter, melted 1 T. vanilla 1 c. sugar 1/2 c. flour 1/2 tsp. cinnamon…Read more »