Smooth Legs

Ladies, are you tired of your dry legs after shaving? Instead of soap or shaving cream, try some olive oil. Coat your legs in a light layer of olive oil, then run your razor over your legs. Your skin will feel conditioned and smooth instead of dried out.

Spicy Rhubarb Jam

4 cups chopped rhubarb 3 cups sugar 3 tablespoons candied ginger dash cinnamon 2 tablespoons lemon juice red food color  (optional) Combine rhubarb, sugar, spices, and lemon juice into a large saucepan. Allow it to sit for about fifteen minutes. Cook over medium heat about 12-15 minutes. Stir frequently until it is thick and clear.…Read more »

Rhubarb wine

I came across this recipe after looking for something to do with rhubarb. You will need: 8 lb. rhubarb juice of 4 lemons 8 quarts of water 6 lb. of sugar Chop up rhubarb. Add lemon juice and water. Let it stand for 3 days. Strain. Add sugar and put the concoction in a crock.…Read more »

Cole Slaw

Cole slaw has been an American side dish for centuries, but did you know it started out in New Amsterdam, the Dutch colony of America in the 1600’s? That’s right. It was a cabbage salad served alongside a plate of veal meatballs. It was called Kool-sla. It wasn’t until 1751, when a traveler commented on the…Read more »

Cookies

It’s the little things that became part of American culture. The Dutch colonies had opened up bakeries in the 1600’s. One of their famous recipes was called “koeckjes”. It is pronounced “cook-yehs.” Literally, little cakes. As it became Americanized, the word changed to cookies.

The Boss

I’ve been researching for my family history site and I came across something interesting. The Dutch that formed the first colonies in America had started one of the first governments. They wanted a nation not governed by royalty. The Dutch word for master is baas and it became a different connotation in the New World.…Read more »