Do you have leftover crab and shrimp? Here is a delicious dip that you can make. It can be spread on crackers or used as a dip for chips. You will need these ingredients:
- 1 8 oz. pkg. cream cheese
- 1 T. milk
- 2 tsp. Worcestershire sauce
- 2 T. green onions
- about 4 precooked shrimp, tails & shells removed
- 1/2 cup crab
Preheat oven to 350 degrees. Combine cream cheese, milk, Worcestershire. Add the crab. Chop up the shrimp and onion. Add them to the mixture. Blend together. Place in a small casserole dish and bake for fifteen minutes. Stir and serve.